USVX Chamber Vacuum Sealer | 10" Seal Bar & Preset Controls
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USVX Specifications
Specifications
| Specification | Detail |
|---|---|
| Sealing | |
| Seal bar | 10 in |
| Controls | Preset levels3 vacuum levels, 3 seal times |
| Chamber | |
| Chamber size (W x L x H) | 10.5 x 10.5 x 3.5 in |
| Max pouch size | 10 x 13 in |
| Chamber material | Molded plastic |
| Lid | Flat tempered glass |
| Accessory port | Yes |
| In the box, size & warranty | |
| Machine dimensions | 12.75 × 12.25 × 7.75 inNeeds 19.5 in of clearance to open lid |
| Weight | 18.80 lb |
| What's in the box |
|
| Warranty | 1 year |
Features
Avid Armor USVX Chamber Vacuum Sealer
Chamber Depth for Bulky Cuts, Without the Bulk
The USVX is the simplest way into serious chamber sealing. Its 3.5-inch deep chamber
takes bone-in cuts, stacked portions, and full jars while the machine itself stays a manageable 12.75" x 12.25" on the counter at 18.8 pounds.
Seals What Suction Sealers Can't
Chamber sealing is what makes liquids possible. Soups, sauces, brines, marinades and
infusions seal airtight without being pulled into the machine, and delicate foods come
out intact instead of crushed. Pouches up to 10" x 13" handle family-size portions and
sous vide prep in one pass.
Three Levels, Three Settings, One Button
Three vacuum levels and three seal-time settings cover everything from delicate
produce to thick mylar pouches. pick a level, press Auto Vac and Seal, and progress
lights walk you through the cycle. Nothing to time and nothing to learn. The built-in
pouch clamp holds the bag in position while you close the lid, which is the small
thing that stops a misaligned seal before it happens.
Zero-Maintenance Dry Piston Pump
The dry piston pump has no oil to change, no reservoir to check, and no service
schedule to forget. Every cycle pulls as hard as the first one, and there's nothing to
maintain between them.
Marinate in Minutes
The quick marinate function runs two 30-second cycles back to back, repeatable as
often as you like. Vacuum pressure drives liquid into the food instead of waiting for
it to soak in, so a marinade that would take overnight takes the length of a phone
call.
Built for a Kitchen You Live In
The black stainless steel body and flat tempered glass lid look at home on the counter
rather than in a back kitchen, and the full-view lid means you watch every cycle.
Integrated side handles make it easy to move off the counter between sessions.
Compare models
Comparison Table
| Model | Seal bar | Chamber size | Max pouch size | Controls | Chamber material | Accessory port | Weight | Price and product link |
|---|---|---|---|---|---|---|---|---|
| USV1 | 10 in | 10.5 x 10 x 2.25 in | 10 x 10 in | Preset levels3 vacuum levels, 3 seal settings | Molded plastic | Yes | 13.05 lb | $219.00Currently unavailableShop the USV1 |
| USV20 | 11.5 in | 12.25 x 8.5 x 3 in | 11 x 10 in | Time-adjustableVacuum 15-60 s, seal 3-9 | Molded plastic | Yes | 17.55 lb | $319.00
|
| USVXL | 11.5 in | 10.5 x 12 x 3.5 in | 11 x 13 in | Preset levels3 vacuum levels, 3 seal times | Molded plastic | Yes | 22 lb | $389.00
|
| USV32 | 11.5 in | 11.5 x 12 x 3.5 in | 11 x 13 in | Time-adjustableVacuum 20-99 s, seal 3-9 | Stainless Steel | Yesrequires adapter | 26.40 lb | $529.00
|
