Blog

If you process a lot of wild game like me, you probably seal a lot of meat with rigid bone edges. The rigid bones can easily puncture a bag that has been tightly vacuum sealed onto the bone. Even the … read more

When vacuum sealing fresh game meat, we all know how much moisture there can be. Moisture can kill the vacuum pumps in sealers over time, be an absolute mess, and create bad suction and seals. You may … read more

When I was young, I remember going over to my grandparents house in the summertime and my Grandma would pull a small baggie of grapes out of the freezer for us to snack on. It was one of my favorite t … read more

Spring has sprung, and it's the time of year we start cleaning out closets and purging the old. This spring, make sure you add your refrigerator and freezer to your cleaning list. Sometimes we collect … read more

We at Avid Armor® are BIG fans of pre-cut vacuum sealer bags. In our mind, they are way easier to throw food into and vacuum seal in a hurry, than their more hands-on cousin, Bag Rolls. We starte … read more

When we first launched our Avid Armor® vacuum sealer bag rolls, we wanted to do so in a way that would be most economical, keeping prices low for our customers. We have had extraordinary success with … read more