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Antelope Teriyaki Jerky
Posted by From Field to Plate | Jeremiah Doughty on Aug 11th 2022
Antelope Teriyaki JerkyIngredients:2 pounds antelope or your favorite meat, sliced 1/8th inch thick ½ cup Worcestershire sauce 1 cup low sodium soy sauce 1 tbsp cracked pepper 2 Tbsp garlic, minced ½
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Vacuum Sealing 101 for Hunters
Posted by Avid Armor on Dec 11th 2019
If you’re a hunter, then you already know the large amounts of meat that can come home with you after a hunting trip. After working hard to hunt all that potential food you don’t want to&nbs
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