Blog
PRO TIPS from Southpond Outdoors: When in Doubt, Pull Another Bag Out!
Posted by Sean Callahan from Southpond Outdoors on Apr 3rd 2019
If you process a lot of wild game like me, you probably seal a lot of meat with rigid bone edges. The rigid bones can easily puncture a bag that has been tightly vacuum sealed onto the bone. Even the
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Meal Prep for Kids: Vacuum sealing grapes for an easy go-to lunch or snack!
Aug 16th 2018
When I was young, I remember going over to my grandparents house in the summertime and my Grandma would pull a small baggie of grapes out of the freezer for us to snack on. It was one of my favorite t
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Its All About the Seal: Ensuring a Proper Seal to Reduce Bag Failure
Apr 21st 2017
We all know that the advantage of vacuum sealing your food is to prevent air from getting to your food which causes freezer burn and dehydration, which quite literally will ruin the flavor of your fre
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Freezer to Table: Frozen Kale Smoothie that is Healthy and Tastes Delicious!
Jan 17th 2017
We are in the midst of winter, it's the New Year, and we are all finding ways to make resolutions to change our eating habits to be more healthy, cut costs, and save money. We thought, what a better w
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Freezer to Table: Garden Green Bean Casserole
Nov 22nd 2016
It's that time of year when we all start thinking about the traditional holiday dishes that we make every year. I know in our house, green bean casserole is a staple to Thanksgiving dinner. This year
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Save Food Cut Waste: Getting the most out of your food and vacuum sealer bags
Oct 20th 2016
A lot of perishable food items that you purchase at the store have been vacuum sealed in their store packaging to lengthen their shelf life. And we all know that once we open up that packaged food – t
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