Blog
How to Make Flank Steak Tacos & Pickled Onions Using the USVX Chamber Vacuum Sealer
Posted by Avid Armor on May 5th 2022
Who doesn’t love to celebrate Taco Tuesday?! Or Taco Any Night of the Week, if we are being honest!Tacos became popular since they were a simple, easy-to-make recipe with few ingredients. However, the
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Side by Side Comparison of the Avid Armor Ultra Series Chamber Vacuum Sealers
Posted by Avid Armor on Mar 21st 2022
Introducing the next generation in the Avid Armor chamber vacuum sealers Ultra Series, the USVX.Now that we've launched another model, the biggest question we hear is..."What's the difference?"Th
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How to Freeze Blueberries to Preserve Long Term Freshness
Posted by Ally from Crave the Good on Oct 19th 2021
Most people know how to freeze blueberries by now, but if not here are some tricks which will help maintain your frozen fruit's quality for longer!I would not consider myself a "prepper" based on the
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How To Make Sous Vide Prime Rib
Posted by Ally from Crave the Good on Sep 28th 2021
Sous Vide Prime Rib is the most tender and juicy prime rib you'll ever have! This method helps to cook your prime rib perfectly without overcooking it. Try cooking this year's Thanksgiving or Christma
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How to Make the Ultimate Cheese Stuffed Burger - Sous Vide Juicy Lucy
Posted by Avid Armor on Sep 9th 2021
Born in the Twin Cities and perfected by us! Impress your family and friends at your next cookout and try your hands at our Juicy Lucy burger!
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How to Cook the Best Chicken Wings: Sous Vide vs. Air Fryer
Posted by Avid Armor on Aug 30th 2021
Sous Vide v. Air Fried Chicken Wings
We are stoked that football season is back! And what better way to kick things off than with a chicken wing showdown?
For this challenge we are using a grand
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