Blog
Holiday Side Hack: The SILKIEST, SMOOTHEST Sous Vide Mashed Potatoes
Posted by JB Sous Vide | James W. Beshada on Nov 22nd 2022
Cooking sous vide can guarantee consistent results every time. That is why this method of cooking is perfect for the holiday season. There is no longer the need to stress over impressing the in-laws
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Monica Lo's Guide to Stress-Free Sous Vide Turkey Day Prep
Posted by Sous Weed | Monica Lo | Avid Armor on Nov 18th 2022
Thanksgiving is quickly approaching and we cannot wait to devour all of the scrumptious holiday food!!Cooking sous vide is our favorite way to prepare Thanksgiving dinner - main course and sides dishe
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Charred Rosemary Holiday Cocktail with Notes of Citrus, Smoke & Spice
Posted by Avid Armor on Nov 15th 2022
What's better than sitting by the fireplace during the holiday season cozying up with a flavorful cocktail? This Charred Rosemary Cocktail is the ideal blend of citrus notes, smokiness, and spice that
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Outdoors Allie: Making Venison Bone Broth AT HOME!
Posted by Avid Armor | Outdoors Allie on Nov 10th 2022
There are a wide variety of animals in which you can make bone broth from. In this blog, we will be walking through how Allie makes bone broth with venison bones she harvested off of a whitetail doe.I
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The Ultimate Comfort Food: Leftover Turkey & Stuffing Pot Pie
Posted by From Field to Plate | Jeremiah Doughty on Nov 4th 2022
Ingredients: 3 cups leftover turkey, chopped 1 cup frozen peas3 large carrots, diced3 ribs celery, chopped2 sprigs thyme, stripped and chopped2 sprigs rosemary, stripped and chopped1 cup corn 1 stick
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BOO-zy Halloween-Themed Candy Corn Infused Vodka Martinis
Posted by Avid Armor on Oct 28th 2022
It's that time of year to try out some BOO-zy Halloween-themed cocktails!For this festive cocktail, we used the Avid Armor USV20 chamber vacuum sealer with a 6"x10" chamber pouch, but any Av
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